California Menu

Welcome to Ahipoki California, where the vibrant flavors of the Pacific meet the laid-back California lifestyle. Step into our sunny oasis and embark on a culinary journey that celebrates the art of poke.

At Ahipoki, we’re passionate about creating poke bowls that showcase the freshest ingredients and bold flavors.

Choose Size

2 Scoops

3 Scoops

Kids Bowl

Extra Scoops Available

* These Items Are Served Raw

Choose Your Base

White Rice

Brown Rice

Kelp Noodles

Organic Greens

Half & Half

Choose Your Scoop

Ahi Tuna *

Spicy Tuna *

Salmon *


Kimchi Shrimp


sweet glazed salmon

Tuna Luau

Blazing Salmon


Limu Tuna

Tuna Lava

Choose Your Sauce

House Sauce

House Spicy

Spicy Creamy

Sweet Citrus

Wasabi Citrus

Garlic Soy Mirin

Kimchi Sauce

Choose Your Toppings






Crab Salad

Daikon Sprout

Green Onion

Red Onion

Seaweed Salad

Pickled Radish


Sesame Seed

Crispy Onion

Chili Flakes


Grilled Menu

Chicken Teriyaki Bowl

This flavorful Japanese-inspired bowl is a perfect harmony of succulent chicken, caramelized teriyaki sauce, and a medley of fresh vegetables.

Salmon Bowl

This bowl features perfectly grilled salmon fillets, cooked to perfection, and placed atop a bed of fluffy sushi rice. The bowl is completed with a drizzle of our signature sauce, which enhances the natural flavors.

Unagi Bowl

A culinary delight that showcases the succulent and flavorful Japanese freshwater eel, known as unagi. Grilled to perfection, the tender and smoky eel takes center stage in this bowl.

Musubi & Sides

Spam Musubi

Transport yourself to the tropical flavors of Hawaii with our irresistible Spam Musubi. This beloved Hawaiian snack combines the perfect balance of salty, savory, and slightly sweet tastes in a delightful handheld treat.

Unagi Musubi

 This delightful handheld treat features a generous portion of succulent and flavorful grilled unagi (freshwater eel), nestled atop a bed of seasoned sushi rice, all expertly wrapped in a strip of nori seaweed

Miso Soup

A traditional Japanese staple renowned for its simplicity and depth of flavor. This aromatic and nourishing soup is crafted from a delicate broth made of fermented soybean paste, known as miso.